Carrots are root vegetables, usually orange in colour, though purple, red, white, or yellow varieties exist. It has a crisp texture when fresh. The edible part of a carrot is a taproot. They will be neatly trimmed at the top. There should be no presence of green shoulders and minimal “hairiness” from lateral roots.
Storage
» Store in original shipping container
| Pack size | Item code |
| 1.5'' - 2x5 lb | PV00055 |