Red bell peppers are identified by their bright golden-red color and their distinctive bell-like shape. The skin should be firm, waxed-shiny, and bright. The flesh will be slightly thick and very crisp and moist with minimal seeds. Bell peppers are mildly sweet. Choice grades are identified by their slightly miss-shaped appearance and can vary from small to ex-large in size. Color can vary slightly from red with a green cast to full, bright red.
Storage
ยป Store in original shipping container
| Pack size |
Item code |
| 2 x 5 lb - Hand cut - 1/2'' |
PV00822 |
| 5 lb - 1'' |
PV00762
|
| 2 x 5 lb - 3/8'' |
PV00061 |
